Asola

Fontezoppa

Variety

100% Ribona

Color

White

Production Area

Civitanova Alta, Le Marche, Italy

Sensory Features

Made from Ribona (Maceratino), this wine shows layered aromas of wildflowers, honeyed fruit, and subtle spice with hints of almond and citrus. The palate is rich yet balanced, offering stone fruit, mineral notes, and a slightly textured, complex finish.

Wine Region/Country

Le Marche, Italy

Pairs nicely with…

Pairs well with Midwest dishes like roasted chicken, freshwater fish, creamy pastas, and pork dishes. It also complements European cuisine such as seafood risotto, herb-roasted vegetables, and semi-aged cheeses.

Winemakers

Cantine Fontezoppa

Serving Temperature

50–55°F

Technical Data